All Events

• Online22 March 2021 - 24 March 2021The Food System Change Online CongressThe Food System Change Online Congress, held virtually from 22-24 March 2021, is used to facilitate and promote the exchange of knowledge between different niche players in the food system.
• Leipzig, Germany25 November 2020 - 27 November 2020Sustainable & Resilient Urban-Rural Partnerships – URP2020Cities and regions are pivotal for the implementation of the UN Sustainable Development Goals (SDGs), the HABITAT III objectives and the European Green Deal.
• Online11 November 2020FoodE and Metabolic hackathonsWithin the framework of FoodE, the project partner Metabolic Institute will organise two online student hackathons to solve crucial challenges in urban farming initiatives.
• Online - WebEX04 November 2020Food Safety - What is the role of research and innovation? What is the role of research and innovation in delivering Sustainable Development Goals objectives? How can we strengthen the adaptation to climate change and improve the tolerance of crops and livestock to stresses, drought and floods? How does the Joint Research Centre (JRC) stimulate innovation and protect consumers and citizens? What is the added value of the EIT Food, and how can it help to build a better food system?
• Wageningen, The Netherlands29 October 2020 - 30 October 2020Global Future Farming SummitGlobal Future Farming Summit will shed light on the need for resilience and provide a venue to assess how technology and data science could contribute to improve efficiencies, profitability transparency in the agricultural sector.
• Online28 October 2020FoodE and Metabolic hackathonsWithin the framework of FoodE, the project partner Metabolic Institute will organise two online student hackathons to solve crucial challenges in urban farming initiatives.
• Novo mesto, Slovenia15 October 2020 - 16 October 2020World Food Day 2020“We cultivate, feed, preserve. Together. " World Food Days have been with us for 41 years and we are slowly changing our perception of food and its supply. Every year, at least on this day, we remember the food in a very targeted way.
• Louverné, France09 October 2020 - 11 October 2020Le Salon de l’Aquaponie, de l'Aquaculture et de l'Hydroponie écologiquesLe Salon de l’Aquaponie, de l’Aquaculture et de l’Hydrophonie écologiques will shed light on various innovative and emerging agricultural techniques including ecological aquaculture, mushroom cultivation on coffee grounds, spirulina production, insect breeding, sustainable beekeeping, microgreens, and much more. This event will bring together relevant players in the world of aquaponics and ecological hydroponics throughout France. A specific focus will be placed on the emerging role of micro farms. Please note that this event will be mainly in French.
• Sabadelli29 September 2020 - 01 October 2020Urban Agriculture 2020, 2nd International Conference on Urban Agriculture and City SustainabilityThe Urban Agriculture conference will focus on the way cities could embed these new approaches and initiatives to help improve social cohesion, health and wellbeing.
• Online15 September 2020 - 17 September 2020The 8th World Sustainability Forum The 8th World Sustainability Forum (WSF2020) will be held virtually from 15-17 September. Food security and agriculture will be one of this year’s main themes.
• Turku, Finland02 September 2020 - 04 September 2020FoodE at the SPPS PhD Student Conference 2020In the context of the SPPS PhD Student Conference which will take place in Turku, Finland as on 2-4 September 2020, FoodE will organise the workshop "How to bring innovation in City/Region Food Systems?"
• Online23 June 2020FoodSHIFT 2030 webinar: City-region perspectives on providing food for the vulnerable in times of COVID-19How have cities in Europe responded to the food crisis and supported the vulnerable during COVID-19? This will be the central question which the webinar organised by FoodSHIFT 2030 will address.